Savour the moment with our savoury pastry range
Ours chefs have worked over time to produce this range of handmade, premium filled pastries and pies. As you would expect of KK, our range consists of the finest meat and meat free dishes to suit all tastes.
Mushroom, Cranberry, Hazelnut & Brie Wellington
Sauteed mushrooms, cranberries and seasoned spinach with hazelnuts, topped with brie and encased in puff pastry.
Goats Cheese, Red Pepper & Walnut Wellington
A goats cheese, spinach, red pepper and walnut stuffing, infused with basil, with a rich creamy goats cheese sauce. Encased in pastry, topped with poppy and sesame seeds.
Steak & Stout Pie
(Conforms to 2012 salt guidelines) Pieces of beef in stout gravy sauce, encased in shortcrust pastry.
